Air fryer chicken breast panko how to#
Air fryer chicken breast panko full#
Air fryer chicken breast panko free#

Store in an airtight container or freezer-safe bag.

Place the breaded chicken tenders and freeze until solid frozen.

Line a baking sheet pan with wax paper.

If you’re going to freeze them, you can do this before or after cooking them - they’re a great easy meal to have on hand. These delicious and easy breaded chicken tenders will keep well in the fridge or the freezer. They’re also perfect with this air fryer asparagus. You want to turn your tenders into an entree they’re beautiful with sweet potato fries and these air fryer cauliflower bites.

You could also try them alongside this air fryer brie cheese if you’re feeling decadent! Try them with sriracha mayo, BBQ sauce, ketchup, honey mustard, or a creamy garlic dip.

These air fryer breaded chicken tenders are great served with your favorite dipping sauce. You don’t need to preheat the fryer first, and be sure to flip them halfway through cooking and spritz with oil if needed. It takes around 12 minutes to air fry breaded chicken tenders at 400☏. How long to cook chicken tenders in air fryer

Want to make the recipe low carb or keto-friendly substitute the breading for pork rinds or make this no breading air fryer chicken tenders.

If the breading is getting darker and the chicken isn’t done, lower the temperature and cook until the chicken is fully cooked. Keep an eye on your breading to make sure they don't burn.

All air fryers cook slightly differently.

The best way to check is by using a meat thermometer - once the chicken has reached 165☏ in the middle, it’s done. However, you also need to be careful not to overcook them as this can cause them to become dry.

It’s essential to ensure that your air fryer breaded chicken tenders cook all the way through to ensure that they are safe to eat.

Don’t stack the chicken tenders or strips to avoid uneven cooking.

However, if you don’t want to use egg, then butter, yogurt, or milk work just as well but may alter the flavor slightly.

The eggs are essential because they allow the breadcrumb mixture to stick to the chicken tenders.

This way, they are going to stay nice and crispy.

If making more than one batch, place them on a cooling rack after air frying and reheat for one or two minutes before serving.

Serve with sides of choice or dipping sauce. Spritz with oil and cook to 400✯ for 6 minutes on each side or until an instant meat thermometer reaches 165✯. Working one at a time, dredge both sides of the chicken tenders in the Italian breadcrumbs mixture, then the egg, and finally in the panko parmesan mixture, coat both sides while pressing into the mix to coat well.įinally, place the breaded chicken tenders in the air fryer basket in a single layer. In a third shallow dish, combine panko and grated parmesan cheese. In a second shallow dish, whisk eggs together until blended. Next, combine Italian breadcrumbs and garlic powder in a shallow dish, set aside. Here are some of the steps to guide you to make the crispest air fried chicken recipe with little oil.įirst, pat dries the chicken tenders with paper towels, seasoned chicken with salt and pepper to taste. The recipe to make these chicken tenders in the air fryer is very simple and pretty fast to cook them.

Air fryer chicken breast panko how to#

How to cook breaded chicken tenders in an air fryer

Eggs: if you don’t want to use egg, then butter, yogurt, or milk work just as well but may alter the flavor slightly.

Air fryer chicken breast panko free#

Chicken tenders: Feel free to use chicken breasts cut into strips to make this recipe if that is what you have at home.Romano cheese would work with this recipe too. Parmesan cheese: use freshly grated parmesan cheese or the one in a jar.

Italian seasoned breadcrumbs: Use your favorite brand or plain breadcrumbs and add two teaspoons of Italian seasoning.Panko breadcrumbs are popular in Asian cuisine, so you can usually find them in your local grocery store's international cuisine or Asian section.

Air fryer chicken breast panko full#

**Find the full list of ingredients along with the recipe instructions at the end of this post** Chicken tenders, eggs, breadcrumbs, Panko, grated parmesan cheese, and garlic powder. This is because Panko breadcrumbs use a particular crustless white bread that is much drier than other breadcrumbs, and cooking them in the air fryer allows them to crisp up beautifully. Unlike other breaded chicken recipes, these panko-breaded air fryer chicken tenders are incredibly crispy and considerably less greasy than other chicken recipes. 'As an Amazon associate I earn from qualifying purchases'Ī combination of panko and seasoned breadcrumbs gives these air fryer chicken tenders a satisfying crunch that contrasts nicely with the succulent chicken breast inside.Ī hint of garlic and a smattering of parmesan cheese are mixed with the breadcrumbs to create a creamy, robust flavor that adds the finishing touch to this mouthwatering dish.